Photo: Kat Eleanor · Google Maps
Not Your Grandma's Sherry: A Specialty Dinner
- Mon, Nov 9 · 5:30–8:30 PM
- The Cookbook Co. Cooks · Beltline
- $185 · book by phone · paid on their site
I'd go with a Crew
Want company? Tap so we know. Enough taps and we start a Crew.
$185 · book by phone
Paid on their site
About
Five courses, five sherries, one long table. Chef Sarah Boucher and Metrovino make the case that sherry is not just for your nan. Sit-down dinner, solo diners
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Run by The Cookbook Co. Cooks